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Tai O Special Scallop Salty Fish Sauce

Tai O Special Scallop Salty Fish Sauce

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Authentic Hong Kong flavor, insist on local production in Hong Kong:
Salted fish is a Hong Kong flavor, natural, fragrant and attractive, and there is no reason why it is not good.
The sauce is salty, it's best to match with light ingredients
At home, a bottle can change thousands of dishes.
Cooking method: Stir-fried kale with salted fish sauce, steamed tofu with salted fish sauce, fish-flavored eggplant pot

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